Greek Side Salad

Serve with our 2-piece Buxton serving spoons greek-side-salad-image-eatteahome.png

Image by @eatteahome


Salad leaves of choice
Half a tub of cherry tomatoes halved
Pitted olives
100g Feta cheese
½ red onion, thinly sliced
2 tsp extra virgin olive oil
2 tsp fresh lemon juice
Sea salt and fresh ground pepper


Step one: finely chop all your veg and pre wash your salad leaves
Step two: add to a large bowl and season with oil, salt, pepper and lemon juice
Step three: scatter the feta over the salad
Step four: toss until combined
Step five: serve with warm pitta and enjoy!