Slow Cooker Spicy Chicken Fajitas
| SERVES |
6 People |
| DIFFICULTY |
Easy |
| PREP TIME |
10 minutes |
| COOK TIME |
4-6 hours |
| Make this recipe using our Slow Cooker |
INGREDIENTS
400g chopped tomatoes
30g fajita mix
1 red onion, diced
3 peppers, diced
1 tbsp tomato puree
2 garlic cloves, minced
600g chicken breasts
1/2 a lime
1 tbsp chilli powder
METHOD
Step 1
Add half of your peppers and onion to the base of your slow cooker.
Step 2
Lay your chicken breasts on top and season with fajita mix and chilli powder. Top with chopped tomatoes, minced garlic, tomato puree, lime juice and remaining peppers and onions.
Step 3
Cook on low for 4-6 hours or high for 3 hours.
Step 4
Ensure chicken is cooked through, remove chicken from slow cooker and dice.
Step 5
Add chicken back into slow cooker and stir into the sauce and allow to cook for another 5 minutes in the sauce.
Step 6
Serve with soft tortillas and toppings of choice.