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BBQ Chicken Wings

super easy to prepare using EK4548 Dual Cook Pro Air Fryer bbq-chicken-wings.jpg

Ingredients

3 cm piece of fresh ginger, peeled and grated
1 garlic clove, crushed
3 tbsp orange marmalade
2 tbsp clear honey
1 tbsp sesame oil
2 tsp soy sauce
1 ½ tsp Chinese five-spice
½ tsp grated orange zest

Method

Step 1: Mix all of the ingredients, except for the chicken wings, in a large bowl
Step 2: Dip the chicken wings into the mixture, cover and refrigerate for at least 2 hours or overnight, turning occasionally
Step 3: Plug in and switch on the air fryer at the mains power supply
Step 4: Set the temperature to 200 ºC and the time to approx. 15 mins and carefully place the chicken wings into the relevant cooking compartment
Step 5: Check that the chicken wings are cooked through before serving
Step 6: Serve immediately with your choice of sides