Corn on the Cob Recipe 

Recipe by @Alwaysinthekitchen_

Perfect in our EK5196GW Dual View Air Fryer

Ingredients

50g melted butter
1/2 tsp chilli powder
1/2 tsp garlic granules
1/4 tsp smoked paprika
Salt and pepper
Juice of 1 line
1 tbsp fresh coriander
2 corn on the cob 

Method 

Step 1: Melt the butter and combine all of the ingredients together 
Step 2: Cut the corn into 4 pieces. You will need a very sharp knife to do this 
Step 3: Pour over the butter mixture. Using a pastry brush, brush over the butter to ensure the corn is coated evenly 
Step 4: Place the corn in the air fryer drawers
Step 5: Set the heat to 200° and cook for 16 minutes turning half way