Peri Peri Fries Recipe

Super easy to prepare using EK4548 Dual Cook Pro Air Fryer peri-peri-fries.jpg


4 potatoes (or sweet potatoes)
¼ tsp paprika
¼ tsp oregano
¼ tsp ginger powder
¼ tsp ground cardamom
¼ tsp garlic powder
¼ tsp onion powder
Cooking spray
Salt and cayenne pepper, to taste


For the chips:
Step 1: Peel the potatoes and slice into chips.
Step 2: Add the potatoes to a pan of cold salted water and bring to the boil.
Step 3: Once the boiling point has been reached, drain and place into a large bowl.

For the Seasoning:
Step 1: To create the spice mix, mix the dry ingredients together in a large bowl.
Step 2: Spray the fries on all sides with cooking spray and dust with spice mix.
Step 3: Plug in and switch on the air fryer at the mains power supply.
Step 4: Select the ‘CHIP’ function.
Step 5: Carefully place the fries into the relevant cooking compartment.
Step 6: Check that the fries are crispy before serving.
Step 7: Serve immediately with your choice of dipping sauce.

Recommended Kitchen Equipment

  • Salter Air Fryer
  • Vegetable Peeler
  • Chopping Board
  • Large Saucepan