Soy and Honey Salmon Fillets Recipe

Delicious cooked in our EK4923 Pizza Oven soy-and-honey-salmon-fillets-recipe.jpg


2 fresh salmon fillets
1 lime, zested and juiced
2 tbsp butter
2 tbsp honey
2 tbsp canola oil
1 tbsp fresh parsley
2 tbsp soy sauce
1 tsp minced ginger
1 tsp minced garlic
1 tsp salt
1 tsp ground pepper


Step 1: Place a cast iron pan into the pizza oven and preheat for 4-6 minutes
Step 2: Whilst the oven preheats, combine all ingredients except the salmon fillets and butter in a bowl and mix well to marinade
Step 3: Place the salmon fillets in the bowl and generously coat with the marinade
Step 4: When the oven is ready, place the salmon fillets within a cast iron pan and return to the oven to cook for 5 minutes, flipping halfway through
Step 5: While the salmon is cooking, pour the remaining marinade into a small saucepan and bring to the boil for approx. 2 minutes, then remove from the heat and whisk in the butter to create the sauce
Step 6: Serve immediately drizzled in sauce and with your choice of sides