Soy and Honey Salmon Fillets Recipe

Delicious cooked in our EK4923 Pizza Oven soy-and-honey-salmon-fillets-recipe.jpg


2 fresh salmon fillets 1 lime, zested and juiced 2 tbsp butter 2 tbsp honey 2 tbsp canola oil 1 tbsp fresh parsley 2 tbsp soy sauce 1 tsp minced ginger 1 tsp minced garlic 1 tsp salt 1 tsp ground pepper


Step 1: Place a cast iron pan into the pizza oven and preheat for 4-6 minutes Step 2: Whilst the oven preheats, combine all ingredients except the salmon fillets and butter in a bowl and mix well to marinade Step 3: Place the salmon fillets in the bowl and generously coat with the marinade Step 4: When the oven is ready, place the salmon fillets within a cast iron pan and return to the oven to cook for 5 minutes, flipping halfway through Step 5: While the salmon is cooking, pour the remaining marinade into a small saucepan and bring to the boil for approx. 2 minutes, then remove from the heat and whisk in the butter to create the sauce Step 6: Serve immediately drizzled in sauce and with your choice of sides