Spiced Lentil Soup Recipe

Delicious cooked in one of our electric Soup Makers 

Ingredients 

150g red lentils
800ml vegetable stock
2 large carrots, peeled and grated
1 onion, peeled and finely chopped
1 small piece ginger, peeled and grated
1 lime, juiced
1 pinch chilli flakes
1 tbsp olive oil
1 tsp cumin seeds
Small bunch coriander leaves

Method

Step 1: Add a little olive oil to the jug to prevent the ingredients from sticking, then add all the ingredients to the blending jug.
Step 2: Stir all the ingredients together to ensure they are combined.
Step 3: Select the 'smooth' soup setting. Allow the cycle to run.
Step 4: Once the soup is finished, blend again until the desired consistency is reached. Add any extra ingredients, then serve.

Top Tip: For added texture to your soup, stir through pre-cooked mixed beans, sweetcorn or chickpeas Ensure any added ingredients are cooked through before serving.

Recommended Kitchen Equipment

• Weighing scale
• Salter soup maker
• Food processor or mini chopper
• Juicer
• Grater