Butternut Squash Soup Recipe

Butternut Squash Soup Recipe Image
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SERVES

2 People
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DIFFICULTY

Easy
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PREP TIME

10 minutes
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COOK TIME

20 minutes
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Make this recipe using our Soup Maker
A simple, wholesome, warming soup, perfect for those winter lunches.

INGREDIENTS

1 medium butternut squash, peeled and chopped

1 onion, peeled and finely chopped

1 medium potato, peeled and chopped

600ml vegetable stock

2 cloves garlic, crushed

1 tbsp olive oil

salt and pepper to taste

METHOD

Step 1

Add the olive oil to the jug to prevent the ingredients from sticking, then add all the ingredients to the jug.

Step 2

Stir all the ingredients together to ensure they are combined, then select the smooth soup setting.

Step 3

Allow the cycle to run.

Step 4

Season to taste, then serve.