Peanut Butter Protein Balls

How to make

Peanut Butter Protein Balls

Protein-packed, nutrient-rich healthy snacks to fit around busy lifestyles. Perfect for powering gym sessions or adding a healthy twist to your favourite sweet treats. Nutrition information (per serving): Energy: 150 kcal, Fat: 10 g, Carbohydrates: 10 g, Protein: 6 g — Team Salter

Serves14
DifficultyEasy
Prep6 min
Cook7-10 min

Recommended Equipment

Ingredients

  • 240 g natural peanut butter
  • 5 tbsp vanilla protein powder
  • 1 tbsp flax seeds
  • 3 tbsp agave syrup or honey
  • 1 tsp vanilla extract
  • 55 g chocolate chips
  • 1-3 tbsp water

Method

  1. Mix the peanut butter, protein powder, flax seeds. agave syrup and vanilla extract together in a bowl.
  2. Add in the chocolate chips and mix thoroughly until a dough starts to form. If the mixture is dry, add a splash of water.
  3. Split the dough into 14 pieces and roll each into a small ball shape.
  4. Place each of the balls into the wells in the cooking plate.
  5. Cook for 7–10 minutes, or until golden brown.

…enjoy!

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