How to Make Peri Peri Fries

	SERVES
	4 People

	DIFFICULTY
	Easy

	PREP TIME
	15 mins

	COOK TIME
	40 mins

	Make this recipe using our Air fryer

Peri Peri fries are the perfect side to any meal, and these fries are perfectly seasoned and crisp up beautifully in the air fryer.

INGREDIENTS

4 potatoes

1/4 tsp paprika

1/4 tsp oregano

1/4 tsp ginger powder

1/4 tsp ground cardamom

1/4 tsp garlic powder

1/4 tsp onion powder

salt and cayenne pepper, to taste

cooking spray

Peel the potatoes and slice into wedges.

Add the potatoes to a pan of cold salted water and bring to a boil.

Once the boiling point has been reached, drain the potatoes and place them into a large bowl.

Meanwhile, mix all the dry ingredients together in a large bowl.

Spray the fries with cooking spray and coat in the spice mixture.

Turn on the air fryer and select the chip function, then place the fries into the drawer and cook.

Serve immediately once done with your choice of dipping sauce.