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Tomato, Onion and Cheese Omelette Recipe

Omelettes made easy in our EK2716 Omelette Maker tomato-onion-and-cheese-omelette.jpg

Ingredients

2 eggs
4 cherry tomatoes, chopped
¼ red onion, diced
Slash semi-skimmed milk
Grated cheddar, to taste
Salt and pepper, to taste
Spray oil

Method

Step 1: Preheat the omelette maker
Step 2: Once the indicator light has switched off, lightly spray the non-stick cooking plates with oil
Step 3: add the chopped tomatoes and onions and cook until softened
Step 4: In a bowl, beat the two eggs and add a splash of milk
Step 5: Season with salt and pepper
Step 6: Remove the tomatoes and onions from the non-stick cooking plates and add to the omelette mixture
Step 7: Stir in grated cheese
Step 8: Pour the omelette mixture evenly between the two non-stick cooking plates
Step 9: Close the lid and cook for approximately 6-8 minutes, until fluffy