Salter Plant Milk Maker
Make your own plant milk at home for less!
Make delicious, sustainable plant-based drinks in moments using any nut, seed or grain.
Unlike a standard blender, the Salter Plant-Milk Maker, is built specifically for making smooth, pulp-free dairy-free milk, no need for strainers or additional equipment!
More choice, less waste
Cut down on packaging waste, reduce additives and save money, while enjoying fresh dairy-free milk on demand at home
Our Salter Plant Milk Maker is your easy, affordable way to create delicious plant-based milk in minutes. Plus, the Salter Plant Milk Maker is proudly accredited by the Vegetarian Society and carrying the Vegan Trademark meaning your plant-based milk is 100% vegan and dairy-free from start to finish.
. Instead of discarding the leftover pulp, you can turn it into delicious, zero-waste snacks like Protein Energy Balls or Almond Pesto.
Perfect for making dairy-free milks
The BPA-free, 1.6L Nut Milk Maker is perfect for anyone looking to make dairy-free milks including:
- Almond Milk
- Oat Milk
- Cashew Milk
- Coconut Milk
- Macadamia Milk
- Pistachio Milk
- Custom dairy-free or nut milk blends
Get creative
Whether you prefer creamy oat milk or a splash of coconut, the possibilities are endless with the Salter Plant Milk Maker.
The Salter Plant Milk Maker is incredibly versatile. It can create a wide range of plant-based milks, from single-ingredient options like oat milk and almond milk to more creative, multi-ingredient blends. You can also elevate your homemade dairy-free milk with natural additions such as blending in dates for a hint of natural sweetness.
Order today
Dive into the world of homemade plant milk today!
Make delicious, sustainable plant-based drinks in moments using any nut, seed or grain. This BPA free 1.6L vegan nut m!lk maker produces 100% fresh and natural plant milk whilst cutting out the energy, water and waste of plastic cartons. Soak ingredients overnight and blend in the filter basket to make your own chai, milkshakes and lattes with almonds, pistachios and cashews. Transform leftover pulp into zero-waste snacks like healthy granola bars, crackers, energy bites and brownies.
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