Homemade Beer Battered Onion Rings

Super easy to prepare using EK4548 Dual Cook Pro Air Fryer homemade-beer-battered-onion-rings.jpg


250 g plain flour
112 g breadcrumbs
2 large onions
1 egg
178 ml beer/ale
Cooking spray


Step 1: Wash and peel the onions, cut into 6 mm thick rounds and separate the rounds into rings
Step 2: Mix together the flour, egg and beer in a large bowl; the consistency of the mixture should not be too runny but should be thin enough to coat the onion rings
Step 3: Dip the onion rings in the beer mixture and then the breadcrumbs until fully coated Step 4: Spray the onion rings on all sides with cooking spray
Step 5: Plug in and switch on the air fryer at the mains power supply
Step 6: Set the temperature to 200 ºC and the time to 15–20 mins and carefully place the onion rings into the relevant cooking compartment
Step 7: Check that the onion rings are golden before serving
Step 8: Serve immediately with your choice of dipping sauce